We’ve been studying early American History so far in school this year. To celebrate studying about the pioneers, we made homemade bread and butter…
The bread making ingredients… we used our breadmaker for this one.
Shaking the whipping cream to make butter. We had to shake it for about 15 minutes… which means the kids shook for about 2 minutes and I did the other 13!
Enjoying the fruits of our labor.
Abigail really wasn’t that impressed… but she put on a good show for the camera.
For the recipe and more of the how-to that was involved here, check out my homeschool blog, Plants and Pillars.